Ingredients:
Units: US | Metric
3 lbs red potatoes
2 lbs smoked sausage
8 ounces cream cheese (softened)
10 1/2 ounces cream of celery soup
1 ounce dry ranch dressing mix
Directions:
1 Spray slow cooker with Pam.
2 Cut potatoes into wedges or whatever size pieces your family likes. You can leave the skins off or on (we like them on)throw them in the pot.
3 Cut sausage into 1/4" slices and throw them into the pot.
4 In a bowl blend softened cream chees, cream of celery soup and envelope of dry ranch dressing mix. Pour over Potatoes and sausage.
5 give it a little stir
6 Cook low 6-8 hours.
3 lbs red potatoes
2 lbs smoked sausage
8 ounces cream cheese (softened)
10 1/2 ounces cream of celery soup
1 ounce dry ranch dressing mix
Directions:
1 Spray slow cooker with Pam.
2 Cut potatoes into wedges or whatever size pieces your family likes. You can leave the skins off or on (we like them on)throw them in the pot.
3 Cut sausage into 1/4" slices and throw them into the pot.
4 In a bowl blend softened cream chees, cream of celery soup and envelope of dry ranch dressing mix. Pour over Potatoes and sausage.
5 give it a little stir
6 Cook low 6-8 hours.
No comments:
Post a Comment